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Reykjavík, IS
Wednesday, February 21, 2024
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Home Traditional Icelandic Food: A Basic Introduction This dish is made with lamb and veggietables

This dish is made with lamb and veggietables

dry fish is like bread in the traditional icelandic food

It is great for cold winter days and it is warm and yummy.

Dry fish became traditional due to the conditions of the Icelandic enviroment
Plokkfiskur is quite common in Iceland

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